The "BBQ" that is practiced here prefers smoke to the flames, and meats cooked at low temperature to the flesh seized alive. As soon as you enter the Blackstrap BBQ, you are steeped in the smoky smell of chicken, pork and barbecued breasts. The restaurant has this delicious smell of ribs and looks like a Southern barbecue house with its wooden decoration and picnic tables.
Monday: 11 am to 9 pm
Tuesday: 11 am to 9 pm
Wednesday: 11 am to 9 pm
Thursday: 11 am to 9 pm
Friday: 11 am to 10 pm
Saturday: 11 am to 10 pm
Sunday: 11 am to 10 pm
Popular place to drink, eat and dance.
More than a hundred references in plain wine.
Cocktails, artisanal beers and brandies.
Complete [email protected] kitchen.
Monday: Closed
Tuesday: 4 pm to midnight
Wednesday: 4 pm to midnight
Thursday: 4 pm to midnight
Friday: 4 pm to midnight
Saturday: 4 pm to midnight
Sunday: 4 pm to midnight
Le Trèfle invites you to taste more than 100 of the best beers, scotch of great reputation and a varied and quality bistro menu.
As soon as you set foot there, you will be impressed by the beauty of the decor. Walls and floors of wood, bar with copper surface and antique seal. This gives our Irish tavern a warm atmosphere.
Whether to meet friends or gather in a group, the team offers a cordial and friendly welcome in a warm and festive atmosphere. And if you are alone, you will not stay long!
Sports fans, follow all the great hockey, soccer, football and many other sporting events on the acl HD TVs and the giant screen.
Monday: 4 pm to 3 am
Tuesday: 4 pm to 3 am
Wednesday: 4 pm to 3 am
Thursday: 4 pm to 3 am
Friday: 4 pm to 3 am
Saturday: 2 pm to 3 am
Sunday: 2 pm to 3 am
Cuisine cambodgienne authentique inspirée de la cuisine de rue.
Monday: CLOSED
Tuesday: 5:30 pm to 10 pm
Wednesday: 5:30 pm to 10 pm
Thursday: 5:30 pm to 11 pm
Friday: 5:30 pm to 1:00 am
Saturday: 5:30 pm to 1:00 am
Sunday: 5:30 pm to 10 pm
The PIGOR is the combination of three individuals. They have come together to create a neighborhood bistro offering a menu of French cuisine adapted to local produce, '' funky '' cocktails and a daring wine list.
All complemented by a warm and elegant atmosphere !
It is the addition of the strengths of the three owners who allow the Restaurant PIGOR to stand out not only for its quality products, but also for its human side and friendliness.
Monday: CLOSED
Tuesday: CLOSED
Wednesday: 5 pm to 10 pm
Thursday: 5 pm to 10 pm
Friday: 5 pm to 11 pm
Saturday: 5 pm to 11 pm
Sunday: 5 pm to 10 pm
The first artisanal brewery in Verdun, opened since May 2013, Benelux offers more than 15 beers brewed on site as well as a wine and cider card.
Monday: 3 pm to 3 pm
Tuesday: 3 pm to 3 pm
Wednesday: 3 pm to 3 pm
Thursday: 2 pm to 3 pm
Friday: 11 am to 3 pm
Saturday: 2 pm to 3 pm
Sunday: 2 pm to 3 pm
Cooking bars and tapas! A warm and relaxed atmosphere ideal to have a good time. This restaurant will probably be the perfect location for your next foolishness!
monday: Closed
tuesday: 5 pm to 11 pm
wednesday: 5 pm to 11 pm
thursday: 5 pm à 12 am
friday: 5 pm à 12 am
saturday: 5 pm à 12 am
sunday: 5 pm to 11 pm
A steakhouse with generous portions of steaming grills. A courteous and attentive service offered in a family and friendly atmosphere. Every Saturday night, enjoy a karaoke evening.
Monday: 4 pm to midnight
Tuesday: 4 pm to midnight
Wednesday: 4 pm to midnight
Thursday: 11 am to 3 pm
Friday: 11 am to 3 pm
Saturday: 11 am to 3 pm
Sunday: 4 pm to midnight
Established since 1969 on Wellington Street, Café Pino offers a friendly atmosphere and an unpretentious comforting kitchen.
Monday: 9 am to 1:30 am
Tuesday: 9 am to 1:30 am
Wednesday: 9 am to 1:30 am
Thursday: 9 am to 1:30 am
Friday: 9 am to 1:30 am
Saturday: 9 am to 1:30 am
Sunday: 9 am to 1:30 am
Bar Social Verdun is designed to be convivial - the bar has a central place and the decoration is eclectic, featuring murals and custom metal work by Verdun artists.
Bar Social Verdun’s drink menu focuses on classic cocktails and craft beer.
On the food side, a menu will centre around roast chicken, plus a rotating menu of complementary seasonally inspired side dishes.
This is the latest from Eric Lefrancois, Alex Lejeune and Jesse Lee Fafard, the team behind versatile Saint-Henri spot Bar de Courcelle, and Little Burgundy cocktail hub Drinkerie Ste Cunégonde
Monday: 3 pm to 3 am
Tuesday: 3 pm to 3 am
Wednesday: 3 pm to 3 am
Thursday: 3 pm to 3 am
Friday: 3 pm to 3 am
Saturday: 3 pm to 3 am
Sunday: 3 pm to 3 am